Ingredient: watermelon peels, water, vinegar, glycerin, and potato starch.
Tools: blender, bowl, gauze, pot, and mold.
1. Slice the watermelon peels into small pieces.
2. Pour the pieces into a blender to crush.
3. Pour the pulp onto the gauze and squeeze out the liquid.
4. Mix and warm up water with potato starch at about 90 degree .
5. Add watermelon peel grounds and glycerin into the pot and boil at about 130 degree.
6. After the solution turns viscous, add vinegar and mix.
7. Pour the solution into a mold evenly and wait for a week to dry.
Flexibility: High
Elasticity: Low
Fragility: Easy to be torn